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Global Foodways

The World Affairs Signature Series 2018-2019 will be Global Foodways!

A year of courses and events for understanding the global meanings of food featuring courses in anthropology, biology, Chinese, environmental and sustainability studies, exercise science, French, health, history, Italian, religion, sociology, Southern studies, Spanish, Russian, and women’s and gender studies.

Exciting events, including tastings, cooking demonstrations, lectures and discussions, film screenings, and theatrical performances will bridge the local and the international to focus on: Community of the Table | Sustainable Eating Practices | Historical and Political Perspectives on Food

Fostering a College-wide conversation about food in the context of Sustainability Literacy.

For more information, contact Dr. Lauren Ravalico, Director of Global Foodways: ravalicold@cofc.edu

Visit the Global Foodways Blog

What is Global Foodways?
Posted on 16 October 2018 | 3:55 pm
Global Foodways is the 2018-2019 World Affairs Signature Series sponsored by the School of Languages, Cultures, and World Affairs and South Carolina Humanities, a state program of the National Endowment for the Humanities; inspiring, engaging and enriching South Carolinians with programs on literature, history, culture and heritage.  The series features College of Charleston courses taught in 16 different … Continue reading What is Global Foodways?
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South Carolina Humanities Now the Major Co-Sponsor of Global Foodways!
Posted on 16 October 2018 | 8:50 am
 South Carolina Humanities is a not-for-profit organization that receives funding from the National Endowment of the Humanities to support humanities-based experiences that inspire, engage, and enrich the lives of South Carolinians. The organization awarded Global Foodways a “major” grant, the most generous type of funding they provide. It is an honor to receive sponsorship support … Continue reading South Carolina Humanities Now the Major Co-Sponsor of Global Foodways!
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Upcoming Global Foodways Events